Texarkana Local Restaurants
Grilled Salmon Topped with Lemon Butter from Eighty Four Phase II Bar and Grill – /Wyndham…
Salmon and Mushroom Risotto from Twisted Fork– Meghann NeelyHuman Resources SpecialistCHRISTUS St. MichaelLT Class of…
Bob’s Dip from TaMolly’s– Natalie HaywoodDirector of Events and CommunicationTexarkana Regional Chamber of CommerceLT Class…
Cajun Pasta from Twisted Fork – Justin CopelandCredit ManagerTruman Arnold CompaniesLT Class of 2022 Chopped Spinach Salad…
Chef Burger from Twisted Fork– Jacob HillAssociate AttorneyNorton and Wood, LLPLT Class of 2022 Blackened…
Spring Chicken Sandwich from Julie’s Deli– Dr. Doug BrubakerSuperintendentTexarkana Independent School DistrictLT Class of 2022…
The Dugout – Come check out the menu at this community asset – from shrimp and…
Burrito Bowl from Ironwood Grill– Stacy TidwellDirector of Donor RelationsEvergreen Life ServicesLT Class of 2022…
Gluten-Free Texas Hamburger from Julie’s Deli– Lucia Jayde OchoaCoordinator of Bilingual Curriculum and InstructionTexarkana Independent…
Kabayaki Salmon from Benchmark American Brasserie – Emily CurryLoan Servicing ClerkFarmers Bank & TrustLT Class…